Hours

Retailers:

  • Mon - Sun: 10am to 10pm

Restaurants & Entertainment:

  • Mon - Sun: 11am to 11pm

*Store hours may vary; please check with stores and restaurants directly for extended hours.

Attractions:

  • Giant Wheel & Carousel
  • Mon - Sun: 10am to 11pm
Giant Wheel at Irvine Spectrum

Let's add color. Let's add color.

Retailers:

  • Mon - Sun: 10am to 10pm

Restaurants & Entertainment:

  • Mon - Sun: 11am to 11pm

*Store hours may vary; please check with stores and restaurants directly for extended hours.

Attractions:

  • Giant Wheel & Carousel
  • Mon - Sun: 10am to 11pm
Group Programs OC Stylish Savings Accommodations
Coming Soon

Features

Serves Lunch, Dinner, Brunch

Full Bar

Fogo de Chão

$ $ $ $
Brazilian, Salads, Steakhouses

Fogo de Chão is a leading Brazilian steakhouse, or churrascaria, which has specialized in fire-roasting high-quality meats since 1979 utilizing the centuries-old Southern Brazilian cooking technique of churrasco. Fogo offers guests a wide variety of simply seasoned meats, that are carefully fire-roasted to expose their natural flavors, including the house specialty picanha sirloin, filet mignon, ribeye, and lamb chops to name a few. Additionally, Fogo offers a gourmet Market Table & Feijoada Bar, which includes seasonal salads, soup, fresh vegetables, feijoada (traditional black bean stew with rice, fresh orange and yuca flour), and much more.

Coming Soon
Fogo de Chão
$ $ $ $
Brazilian, Salads, Steakhouses

Features

Serves Lunch, Dinner, Brunch

Full Bar

Fogo de Chão is a leading Brazilian steakhouse, or churrascaria, which has specialized in fire-roasting high-quality meats since 1979 utilizing the centuries-old Southern Brazilian cooking technique of churrasco. Fogo offers guests a wide variety of simply seasoned meats, that are carefully fire-roasted to expose their natural flavors, including the house specialty picanha sirloin, filet mignon, ribeye, and lamb chops to name a few. Additionally, Fogo offers a gourmet Market Table & Feijoada Bar, which includes seasonal salads, soup, fresh vegetables, feijoada (traditional black bean stew with rice, fresh orange and yuca flour), and much more.